Kashvin Traditional Iranian Walnut Cookies are a classic sweet biscuit-style pastry enjoyed for their nutty character, soft centre, and lightly crisp outer texture. They are a familiar choice for serving with tea or coffee and suit everyday snacking, sharing, or offering to guests.
Inspired by traditional Iranian baking, these cookies bring a homely bakery-style feel to the table. The current ingredient information provided for this product lists: wheat flour (type 000), sugar, shortening, fresh whole eggs, low-fat pasteurised milk, baking powder, vanilla powder, sesame seeds, purslane seeds, cinnamon powder, and low-fat pasteurised yogurt.
Key Features
- Traditional Iranian walnut cookie style from Kashvin
- Soft inside with a lightly crisp outer texture
- Suitable for serving with tea or coffee
- 500g pack for sharing, gatherings, or gifting
- Current ingredient list includes wheat, egg, milk, sesame, cinnamon, and yogurt
Product Q&A
Question: What are Kashvin Traditional Iranian Walnut Cookies? These are traditional Iranian-style sweet cookies known for a soft interior, delicate outer texture, and a nutty, bakery-style character.
Question: How are they commonly served? They are often enjoyed with hot drinks such as tea or coffee, or served as a sweet snack for guests and family gatherings.
Question: What is the texture like? The product description indicates a soft inside with a lightly crisp outside.
Question: Are any common allergens indicated in the current product information? Based on the current ingredient list, the product contains wheat, egg, milk, yogurt, and sesame.
Storage / Usage Instructions
Serve with tea or coffee, or enjoy as a sweet snack. For storage guidance after opening, refer to the product packaging when available.

















































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