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Rice, tea, spices, snacks, nuts, and everyday staples.

Goldasht Sour Grapes is an Iranian pantry ingredient known for its sharp, tart flavour. It is commonly used in Iranian

Golestan Horehound Hydrosol is a 500 ml herbal distillate with a distinctive aromatic character. Products of this type are commonly

Golestan Basil Seeds, known in Iranian cuisine as tokhm sharbati, are small edible seeds traditionally used in cold drinks and
NewGolestan Iranian Chickpea Flour, also known as nokhodchi flour, is a convenient 200g pantry ingredient for Iranian and Persian-style baking

Golestan Iranian Chicory Hydrosol is a traditional herbal distillate, commonly known in Persian as aragh kasni. This 500ml bottle suits

Golestan Iranian Dried Lime Slices are a useful pantry ingredient for adding a sharp, aromatic citrus note to savoury dishes.

Golestan Mint Water is a traditional Iranian aromatic water with a clean, refreshing mint character. It is commonly used in

Golestan Musk Willow Hydrosol is an Iranian aromatic distillate presented in a 500 ml bottle. This traditional hydrosol is valued

Golestan Iranian Orange Blossom Hydrosol is a fragrant floral distillate for culinary use, presented in a 500 ml bottle. In

Golestan Iranian Rose Water is a fragrant floral water commonly used in Iranian, Persian and Middle Eastern cooking. It is

Golestan Nigella Seeds are a versatile pantry ingredient valued for their distinctive aroma and savoury flavour. These small black seeds

Green cardamom is an aromatic spice known for its warm, fragrant flavour and versatile use in both sweet and savoury