Hamdast Shallot Pickle is an Iranian pickle made in the style of mosir, a well-known accompaniment in Iranian cuisine. It is enjoyed for its tangy, savoury character and is commonly served alongside rice dishes, kebabs, sandwiches, and shared appetiser plates.
Also known as torshi mosir, this style of Iranian pickle is a popular choice for shoppers looking to add a classic Persian-inspired side to everyday meals. It works well as a table pickle and can be served as part of a wider Middle Eastern grocery selection.
Key Features
- Iranian shallot pickle in the mosir style
- Commonly served as a side or table pickle
- Suitable for kebabs, rice dishes, sandwiches, and platters
- Recognisable Iranian torshi product type
- Useful search variant: mosir pickle
Product Q&A
Question: What is mosir pickle? It is an Iranian-style pickle made with shallots and commonly served as a tangy side dish.
Question: How is this product usually served? It is typically served with kebabs, rice meals, sandwiches, or alongside mixed appetisers.
Question: Is this the same as torshi? It is a type of Iranian torshi, specifically made in the mosir or shallot pickle style.

















































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