Anjoman Iranian Sour Orange Peel 75g (Dried Bitter Orange Peel)

Anjoman Iranian Sour Orange Peel is a dried bitter orange peel ingredient used in Iranian cooking and other Middle Eastern recipes. It brings a tangy citrus aroma with a gentle bitter edge that can add depth to both savoury and sweet dishes.

This 75g pack is a practical pantry ingredient for traditional rice dishes, stews, desserts, and homemade infusions. It is a useful choice for home cooks looking to recreate authentic Iranian and Persian flavour profiles in everyday cooking.

Key Features

• Dried sour orange peel made from bitter orange peel
• Tangy, aromatic flavour with a lightly bitter citrus note
• Suitable for Iranian, Persian, and Middle Eastern cooking
• Commonly used in rice dishes, stews, desserts, and infusions
• 75g pack from Anjoman

Product Q&A

Question: What is sour orange peel? It is dried peel from bitter orange, used as a flavouring ingredient in Iranian and Middle Eastern cooking.

Question: What does it taste like? It has a fragrant citrus character with a tangy and slightly bitter taste.

Question: How is it commonly used? It is often added to rice dishes, stews, sweets, and teas or herbal infusions.

Question: Who typically buys this product? It is popular with shoppers preparing traditional Iranian and Persian recipes at home.