Persia Food Iranian Red Melon Seeds with Golpar are a traditional savoury snack made from roasted red melon seeds and seasoned with golpar. Popular in Iranian households, they offer a crunchy texture and a distinctive aromatic flavour that suits everyday snacking.
These seeds are commonly enjoyed during tea time, shared at gatherings, or served alongside mixed nuts. The 130g pack is a practical choice for shoppers looking for an authentic Iranian snack with a familiar Persian-style taste.
Key Features
- Traditional Iranian red melon seeds snack
- Seasoned with golpar for a savoury, aromatic finish
- Crunchy texture suitable for everyday snacking
- Commonly enjoyed at tea time and family gatherings
- Can be eaten on their own or with mixed nuts
- 130g pack size
Product Q&A
What are red melon seeds? They are edible melon seeds that are roasted and enjoyed as a savoury snack in Iranian and wider Middle Eastern food culture.
What does golpar add to the flavour? Golpar gives the seeds an aromatic, savoury character that is well known in many Iranian snack seasonings.
How are these seeds usually served? They are typically eaten on their own, enjoyed with tea, or added to a mixed nuts and seeds selection.
Who might enjoy this product? It suits shoppers looking for a traditional Iranian snack or those exploring Persian-style roasted seeds.
Storage / Usage Instructions
Ready to eat. Serve as a savoury snack on its own or alongside mixed nuts, especially for tea time or sharing.
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