Hamdaneh Sesame Crispbread is an Iranian crispbread made with toasted sesame seeds and a light, crunchy texture. This 230g pack offers a simple, satisfying snack that can be enjoyed at home, with tea, or as part of a sharing spread.
Popular in Iranian and wider Middle Eastern food culture, sesame crispbread is often eaten on its own or served with cheese, fresh herbs, and dips. The toasted sesame gives it a rich, nutty taste and a crisp bite.
Key Features
- Iranian sesame crispbread from Hamdaneh
- Made with toasted sesame seeds
- Light, crunchy texture with a nutty flavour
- Suitable for snacking or serving with tea or coffee
- 230g pack for home use or sharing
Product Q&A
Question: What is this product? Hamdaneh Sesame Crispbread is an Iranian crispbread snack made with sesame seeds and baked for a crisp texture.
Question: How is it commonly eaten? It is often enjoyed as a light snack, with tea or coffee, or served alongside cheese, herbs, and dips.
Question: What does it taste like? It has a toasted sesame flavour with a nutty taste and a crunchy bite.
Question: When can I serve it? It works well for tea time, light breakfasts, sharing platters, or everyday snacking.
Storage / Usage Instructions
Ready to eat. Serve on its own or pair with cheese, fresh herbs, or dips.

















































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